Sunday, 14 June 2015

Caramelized Fried Banana(Musa)

                                  
                               Caramelized Fried Banana
 

Here is my Caramelized Fried Banana, recipe.If you are a fan of 'banana' then you will enjoy this sweet. satisfying snacks or even for dessert. There is nothing more you need this yummy sweet banana, it does not required a lot of ingredients, well anyway its obvious its only banana, and sugar.
So cooking time ,''''






All you need is find this kind of banana called''''''MUSA (SABA) it has a little bit difference between the regular banana, but saba is mostly used for cooking .Anyway you can find this in the supermarket.

Ingredients:
  1.  Saba-5 pieces 
  2. 1/2 cup brown sugar
  3. canola oil for frying 
Cooking time:
  1. Heat frying pan.Make sure the oil is hot before frying.
  2. Peel off banana skin,and cut into two .
  3. Fry banana until lightly browned .Set aside.
  4. Now here is the trick how to caramelized very quick in one pan.Do not turn off the fire.While the oil is still hot add the sugar ,wait until sugar is melted do not stir,then add back the fried banana into frying pan with a low fire.
  5. Stirring slowly until all the banana is coated with this melted sugar. (be careful hot oil plus melted sugar is extremely hot).
  6. Transfer caramelized banana into your prepared plate.ENJOY


#TIPS#
  • Use canola oil for frying 
  • Recommended to eat it while is freshly made.
  • Do not use over ripe banana, it will absorbs to much oil.


#CARAMILIZEDBANANA
#CARAMELLOVER
#YUMMYSNACKS
 

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